Come and experience the Indian cuisine & hospitality at its very best.

Tasmania

Namaste

Event Features

Exquisite 4-Course Gastronomic Journey: Embark on a culinary adventure with a meticulously crafted 4-course menu that celebrates the finest flavors.

Artisanal Waterton Halls Wine Pairings: Each course will be perfectly complemented by a selection of handpicked Waterton Halls wines, enhancing your dining experience.

Elegant and Intimate Setting:Enjoy the evening in an elegant ambiance that sets the stage for a memorable dining affair.

Connect with Fellow Wine Enthusiasts: Engage in stimulating conversations with like-minded guests who share your passion for fine wine and gourmet cuisine.

Discover the Essence of Tamar Valley Wines: Gain insights into the art of pairing wine with the unique essence of Tamar Valley terroir.

Event Details

Date: 11th October 2023
Time: 6:15pm
Venue: The Indian Culture
Address: 323a Elizabeth Street, North Hobart, Tasmania,7000

Menu Highlights

Exquisite Appetizers: Begin the evening with a tantalizing selection of appetizers, expertly crafted to tease your palate and paired with Waterton Halls' signature wine.

Flavors of the Valley: Savor the main course thoughtfully paired with Waterton Halls' finest reds and whites.

Sweet Culmination: Conclude your dining journey with delectable desserts that harmonize beautifully with a dessert wine, leaving a sweet memory to savor.

Atithi Devo Bhava

The Guest is God’s Own Reflection!

At Indian culture we draw our inspiration from Indian ideology ‘Atithi Devo Bhava’ which means that the guest is God’s own reflection. Our endeavor is to leave no stone unturned in making sure every guest who graces us with their presence get to experience an avant garde yet authentic dining experience.

Our Focus

Our cuisine showcases locally sourced ingredients that are expertly balanced to produce clean flavors and textures with a strong Indian spirit at its core.

Our Gallery

Indian Culture showcases Indian cuisine by complementing the authentic flavours and traditions of India with local ingredients and techniques

Main Course

Our Menu

An Amalgamation of Regional Indian Specialities and Modern gastronomical techniques

Bharwan Golgappa

12

five crispy balls filled with potato, chickpeas, yoghurt, tamarind & mint sauce

Samosa Chaat

14

two samosa filled with potato, peas, cumin topped with yoghurt, tamarind & mint sauce

Aloo Tikki chaat

14

deep fried potato stuffed pattie topped with vibrant chutneys, yoghurt & fresh coriander

Papdi chaat

14

crispy dough wafers topped with chickpeas, yoghurt & chutneys

Ajwaini paneer tikka [gf]

15

cottage cheese flavoured with carrom seeds, fenugreek & Indian spices

Tulsi paneer tikka [gf]

16

cottage cheese, basil, nuts & Indian spices

Tandoori soya chaap [gf]

15

soy chunks cooked in clay oven marinated with spiced yoghurt & fenugreek

Truffle malai soya chaap [gf]

16

soy chunks cooked in clay oven marinated with truffle cream, cardamom & Indian spices

Tandoori malai broccoli & cauliflower [gf]

16

served with cracked pepper yoghurt

Mushroom 65 [v] [gf]

15

deep fried mushroom appetizer marinated with curry leaves & Indian spices

Sunheri Jhinga

22

golden fried prawns, mango sauce, sprout lentil salad

Sarson fish tikka, citrus salad [gf]

20

char grilled marinated fish, fennel salad

Amritsari fish [gfo]

20

deep fried crispy fish with gram flour & Indian spices

Chicken 65

16

deep fried chicken appetizer marinated with curry leaves & Indian spices

Classic chicken tikka [gf]

16

served with mint sauce

Murgh malai tikka, truffle oil [gf]

18

chicken morsels flavoured with cardamom & coriander

Tandoori lamb chops [gf]

22

tandoor cooked Tasmanian lamb chops, pepper yoghurt, mint sauce

Palak paneer [gf]

25

spinach tempered with garlic and Indian spices

Paneer butter masala [gf]

24

cottage cheese cooked with onion, tomatoes & Indian spices

Matar paneer [gf]

24

cottage cheese, cumin peas, tomato sauce

Pindi choley [vgo] [gf]

24

spiced chickpeas

IC dal makhni [gf]

22

24 hours cooked black lentils

Malai kofta

24

cottage cheese & plum dumplings cooked in tomato & cardamom sauce

Baingan ka bharta [vgo] [gf]

22

chargrilled eggplant cooked with onion, tomatoes & fresh coriander

IC butter chicken [gf]

26

our signature butter chicken with tomato cream sauce

Saag murgh [gf]

26

chicken cooked with spinach, onion & tomato

Chicken tikka masala [gf]

25

chicken morsels cooked with onion, tomatoes & Indian spices

Kadai chicken [gf]

25

chicken tikka cooked with onion & peppers

Keema matar [gf]

28

masala minced lamb cooked with peas

Saag gosht [gf]

28

lamb cooked with spinach, onion & tomato

Kadai prawns [gf]

30

char cooked prawns with onion, tomatoes & peppers

Andhra style coconut curry, lemon curry leaf rice [vgo][gf]

34

choice of fish or prawns cooked in andhra style coconut curry with onions & tomatoes

Kerala style coconut curry, lemon curry leaf rice [vgo][gf]

34

choice of fish or prawns cooked in kerala style coconut curry with fresh curry leaves

Tandoori lamb chops [gf]

34

tandoor cooked lamb chops, mustard mash potato, sauté veg & mint sauce

Kashmiri rogan josh, saffron rice [gf]

32

tender lamb tossed in Kashmir fennel flavoured curry

Punjabi rarrah gosht, kulcha [gf]

32

signature north Indian slow cooked lamb served with stuffed potato bread

Tandoori Tasmanian salmon [gf]

34

clay oven cooked salmon, mustard mash potato, sauté veg & lemon butter sauce

Lucknowi dum biryani, burani raita [gf]

28

aromatic rice cooked with chicken or lamb served with garlic yoghurt

Steamed basmati rice

4 Zeera rice

6 Pulao saffron/ green pea

8 Assorted breads (2 pc per portion)

5

choice of tandoori roti, butter naan or garlic naan

Stuffed breads (2 pc per portion)

6

choice of cheese naan, garlic & cheese, truffle cheese naan, kulcha or lacha parantha

Onion masala salad

5 Fresh green salad

5 Raita

5 Pineapple Raita

6 Papadums

3 Masala papadums

4 Rasmalai

10

milk dumplings, pistachio crumb

Kulfi - please ask for flavours available

10

homemade condensed milk frozen ice-cream

Gulab Jamun

10

deep fried milk dumpling

Cardamom berry srikhand [gf]

10

IC signature cardamom yogurt, mixed berries

Hot Fudge Brownie

10

chocolate chip brownie served with vanilla ice-cream

Indian street chaat

Bharwan Golgappa

10.90 Sev Puri

10.90 Aloo Tikki chaat

12.90 Papdi chaat

11.90

Veg Entrée

Ajwaini paneer tikka [gf

14.90

cottage cheese flavoured with carrom seeds, fenugreek & Indian spices

Tulsi paneer tikka [gf]

14.90

cottage cheese, basil, nuts & Indian spices

Tandoori soya chaap [gf]

14.90

soy chunks cooked in clay oven marinated with spiced yoghurt & fenugreek

Truffle malai soya chaap [gf]

15.90

soy chunks cooked in clay oven marinated with truffle cream, cardamom & Indian spices

Tandoori malai broccoli & cauliflower [gf]

15.90

served with cracked pepper yoghurt

Mushroom 65 [v] [gf]

14.90

deep fried mushroom appetizer marinated with curry leaves & Indian spices

Non-Veg Entrée

Sunheri Jhinga

19.90

golden fried prawns, mango sauce, sprout lentil salad

Sarson fish tikka, citrus salad [gf]

18.90

char grilled marinated fish, fennel salad

Amritsari fish [gfo]

18.90

deep fried crispy fish with gram flour & Indian spices

Chicken 65 [gf]

15.90

deep fried chicken appetizer marinated with curry leaves & Indian spices

Classic chicken tikka [gf]

15.90

served with mint sauce

Murgh malai tikka, truffle oil [gf]

16.90

chicken morsels flavoured with cardamom & coriander

Tandoori lamb chops [gf]

19.90

tandoor cooked Tasmanian lamb chops, pepper yoghurt, mint sauce

Veg Mains

Palak paneer [gf]

21.90

spinach tempered with garlic and Indian spices

Paneer butter masala [gf]

20.90

cottage cheese cooked with onion, tomatoes & Indian spices

Matar paneer [gf]

20.90

cottage cheese, cumin peas, tomato sauce

Pindi choley [vgo] [gf]

20.90

spiced chickpeas

IC dal makhni [gf]

20.90

24 hours cooked black lentils

Malai kofta

21.90

cottage cheese & plum dumplings cooked in tomato & cardamom sauce

Baingan ka bharta [vgo] [gf]

19.90

chargrilled eggplant cooked with onion, tomatoes & fresh coriander

Non-Veg Mains

IC butter chicken [gf]

21.90

our signature butter chicken with tomato cream sauce

Saag murgh [gf]

22.90

chicken cooked with spinach, onion & tomato

Chicken tikka masala [gf]

21.90

chicken morsels cooked with onion, tomatoes & Indian spices

Kadai chicken [gf]

21.90

chicken tikka cooked with onion & peppers

Keema matar [gf]

23.90

masala minced lamb cooked with peas

Saag gosht [gf]

23.90

lamb cooked with spinach, onion & tomato

Kadai prawns [gf]

24.90

char cooked prawns with onion, tomatoes & peppers

Regional Specialities

Andhra style pan-fried prawns, lemon curry leaf rice [gf]

31.90

black pepper spiced curry with onion, tomatoes & coconut

Kerala style coconut curry, lemon curry leaf rice [gf]

29.90

choice of fish or prawns served in a mildly spiced coconut curry

Lucknowi dum biryani, burani raita [gf]

24.90

aromatic rice cooked with chicken served with garlic yoghurt

Tandoori lamb chops [gf]

31.90

tandoor cooked lamb chops, mustard mash potato, sauté veg & mint sauce

Kashmiri rogan josh, saffron rice [gf]

29.90

tender lamb tossed in Kashmir fennel flavoured curry

Punjabi rarrah gosht, kulcha [gf]

29.90

signature north Indian slow cooked lamb served with stuffed potato bread

Tandoori salmon [gf]

31.90

clay oven cooked salmon, mustard mash potato, sauté veg & lemon butter sauce

Rice and breads

Steamed basmati rice

3.90 Zeera rice

5.90 Pulao saffron/ green pea

7.90 Assorted breads (2 pc per portion)

3.90

choice of tandoori roti, butter naan or garlic naan

Stuffed breads (2 pc per portion)

5.90

choice of cheese naan, garlic & cheese, truffle cheese naan, kulcha or lacha parantha

Accompaniment

Onion masala salad

3.90 Fresh green salad

5.90 Raita

4.90 Pineapple Raita

5.90 Papadums

3.90 Masala papadums

5.90

Desserts

Rasmalai

11.90

milk dumplings, pistachio crumb

Kulfi – please ask for flavours available

11.90

homemade condensed milk frozen ice-cream

Gulab Jamun

11.90

deep fried milk dumpling

Cardamom berry srikhand [gf]

11.90

IC signature cardamom yogurt, mixed berries

Hot Fudge Brownie

11.90

chocolate chip brownie served with vanilla ice-cream

Our Bar Menu

Glass/Bottle

Frisque Sparkling, SA

11/45

Glass/Bottle

Velvet and Willow sparkling, TAS

68 Mapleton Chardonnay, SA

14/65

Berrigan Chardonnay, SA

12/55

Frisque Sauvignon Blanc, SA

11/45

Invercarron Pinot Gris, TAS

14/65

Bangor Jimmy Hill Pinot Gris, TAS

15/68

Glass/Bottle

Invercarron Rose, TAS

14/65

Glass/Bottle

Bell and Gong Pinot Noir, Tas

14/65

Glass/Bottle

Bangor captain Spotswood Pinot Noir, TAS

15/68

Waterton Hall Shiraz, Tas

14/65

Frisque Shiraz, SA

11/45

Barossa Boy Shiraz/Cabernet, SA

14/65

Bangor Abel Tasman Pinot Noir, TAS

--/90

Johnnie Walker Black Label

12 Glenfiddich 12 Years

14 Absolut Vodka

11 Section is 44 Gin, TAS

12 Kraken Spice Rum

14 Bacardi White Rum

14 Cointreau Orange Liqueur

12 Kingfisher Lager

11 Corona Drought

11 Cascade Draught

11 James Boag's Premium

12 Tia Maria

10 Kahlua

10 Frangelico

10 Soft Drinks/Sparkling water

4 Orange/Mango Juice

6 Lemon lime bitters

6 Mango Lasi

8 Hills Apple Cider

8

White Wines

Glass/Bottle

Velvet and Willow Sparkling, Tas

14/65

Waterton Hall Riesling, Tas

14/65

Berrigan Chardonnay, SA

12/50

Elsewhere Chardonnay, Tas

–/80

Frisque Sauvignon Blanc, SA

11/45

Invercarron Pinot Gris, Tas

–/55

Bangor Jimmy Hill Pinot Gris, Tas

14/65

Rose

Glass/Bottle

Mapleton Rosé, Tas

14/65

Red Wines

Glass/Bottle

Waterton Hall Shiraz, Tas

14/65

Bell and Gong Pinot Noir, Tas

14/65

Titan Cabernet Sauvignon, SA

13/55

Bangor Able Tasman Pinot Noir

— /90

Frisque Shiraz, SA

11/45

Alpha Crucis Syrah, SA

–/90

Spirits

Johnnie Walker Black Label

11 Glenfiddich 12 Years

13 Hellyers Road, Tas

15 Chivas Regal 18 Years

16 Absolut Vodka

10 Bombay Sapphire Gin

12 Kraken Rum

12

Beers

Kingfisher Lager

10 Corona

10 Cascade Draught

10 James Boag’s Premium

10

Non-Alcoholic

Sparkling water

4 Juice – Orange/Mango

6 Lemon lime bitters

6 Mango Lasi

8 Hills Apple Cider

8

Exclusive Offer!

Main Course

Butter Chicken With Naan

Main Course

Rogan josh, saffron rice

Main Course

Lucknowi Dum Biryani

Main Course

IC dal makhni, garlic naan

Get 30% - 40% Off on Fast Food

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Get 30%-40% Off on Fast Food

Get 30%-40% Off on Fast Food every Wednesday

Testimonials

What Our Clients Says

Indian Culture has left the best impressions. Hospitable hosts dressed in Indian Attire, delicious modern Indian dishes cooked with a touch of local ingredients, and a wonderful presentation that is a pleasure to the eyes. I would like to come back here again and again because they truly provide an unmatched Indian-fine dining experience.

Starting from the service and hospitality, to the ambiance and food, everything was exceptional. I was impressed by their ideology of ‘Atithi Devo Bhava’ and how they live up exceptionally to that. The Servers were extremely friendly and took care of us with a genuine smile on their face throughout our course. They took genuine interest and effort to serve us better and ensure we didn’t have any dissatisfaction with anything. They were available for us all the time. Loved this place and their hospitality.

By far the best Indian Restaurant I have visited. Indian Culture is a true example of Modern Indian Fine-ding with a fusion of local flavours and ingredients. Taste of their food is on par and they have passed exceptionally on my expectations. Love this place and would recommend everyone to try their Modern Indian Cuisine. You won’t be disappointed.